Chocolate covered spoons,
I recently made these chocolate covered spoons for a Ladies meeting I had.
Here’s how to make them.
On top of stove over low heat, use either a double boiler pan ,or take two pans one a little smaller in size to place in bottom pan.
Next:Fill bottom pan with water half way ,then place smaller pan on top.
Next:Pour your favorite brand chocolate melting chips into pan,stir gently until smooth creamy texture.
Once you reached the smooth creamy texture, take your spoon ,dip into chocolate,then place on a cookie sheet with parchment paper.When your tray is full then place your chocolate covered spoon filled tray into the freezer for ten minutes.
Next:Remove from freezer place into plastic covering and decorate with ribbons or decor of your choice!(I used ribbons and mini pine cones to match enter pieces I made)
It’s as simple as that!Enjoy